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Choke Price

 

An economic term used to describe the price at which the quantity demanded of a good is equal to zero.

 

This is the price at which all demand is choked off. At any price below the choke, a good is demanded. At any price equal to or above the choke price, no goods are demanded. Typically, these prices are associated with natural resources.

 

Wines, Red Wine, White Wine

 

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